At Y'Kele Korean BBQ, the menu offers an enticing range of dishes that showcase the heart and soul of Korean barbecue, blending savory, spicy, and smoky flavors into every bite. Whether you're visiting for lunch or dinner, their offerings are perfect for those seeking a satisfying and vibrant dining experience.
Kal Bi is a standout, featuring tender, marinated beef short ribs grilled to perfection. The deep, savory flavors of the soy-based marinade shine through with a delicate smokiness that can only come from a well-cooked BBQ. Similarly, the Bar-B-Q Beef brings juicy, thinly sliced beef to the grill, offering a rich umami taste that pairs beautifully with a side of kimchi or rice.
For those who love a bit of heat, the Bar-B-Q Spicy Pork delivers a delightful kick. The pork is marinated in a tangy and spicy sauce, making it an irresistible choice for those who enjoy bold flavors.
If you're craving variety, the Combination Plates are a must-try. The Kal Bi Chicken brings the smoky goodness of BBQ with a tender chicken twist, while the Bar-B-Q Beef & Chicken combo provides the best of both worlds—juicy beef and perfectly grilled chicken. The Meat Jun-Chicken, a Korean-style battered and fried chicken, offers a crispy exterior with a juicy, tender inside that’s both flavorful and satisfying.
For a lighter or vegetarian option, the Special Plates won’t disappoint. The Vegetable Plate features an assortment of grilled veggies, allowing their natural flavors to shine, while the Bi Bim Bap is a rice-based dish topped with an assortment of vegetables, fried egg, and a spicy gochujang sauce that’s both hearty and comforting. To top it all off, the Fried Man Doo—Korean dumplings stuffed with a savory filling—make for the perfect bite-sized snack.
Y'Kele Korean BBQ’s menu offers something for everyone, whether you're in the mood for rich, smoky BBQ or something lighter, all expertly prepared to bring the vibrant flavors of Korea right to your table.